Mission 25:35 Care Cafe

Neath

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mission 25:35 Care Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 7 December 2019 by Neath Port Talbot.

What does this rating mean?

Mission 25:35 Care Cafe in Neath has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Bridge Church,
Bridge Street,
Neath,
Neath Port Talbot,
SA11 1RP

Mission 25:35 Care Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mission 25:35 Care Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Mission 25:35 Care Cafe?

Food hygiene at Mission 25:35 Care Cafe is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Mission 25:35 Care Cafe

What is Mission 25:35 Care Cafe’s food hygiene rating?

Mission 25:35 Care Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 December 2019.

When was Mission 25:35 Care Cafe last inspected?

Mission 25:35 Care Cafe was last inspected by Neath Port Talbot on 7 December 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.