Lots of Tots Flying Start Playgroup

Sandfields

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lots of Tots Flying Start Playgroup scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Lots of Tots Flying Start Playgroup in Sandfields has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Awel Y Mor Primary School,
School Road,
Sandfields,
Port Talbot,
SA12 6TP

Lots of Tots Flying Start Playgroup Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lots of Tots Flying Start Playgroup. The data is published by the FSA under the Open Government Licence.

Who inspects Lots of Tots Flying Start Playgroup?

Food hygiene at Lots of Tots Flying Start Playgroup is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Lots of Tots Flying Start Playgroup

What is Lots of Tots Flying Start Playgroup’s food hygiene rating?

Lots of Tots Flying Start Playgroup has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 May 2019.

When was Lots of Tots Flying Start Playgroup last inspected?

Lots of Tots Flying Start Playgroup was last inspected by Neath Port Talbot on 16 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.