Kumar Neath General Store

Neath

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kumar Neath General Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 9 April 2019 by Neath Port Talbot.

What does this rating mean?

Kumar Neath General Store in Neath has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Furnace Terrace,
Neath,
Neath Port Talbot,
SA11 2EE

Kumar Neath General Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kumar Neath General Store. The data is published by the FSA under the Open Government Licence.

Who inspects Kumar Neath General Store?

Food hygiene at Kumar Neath General Store is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Kumar Neath General Store

What is Kumar Neath General Store’s food hygiene rating?

Kumar Neath General Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 April 2019.

When was Kumar Neath General Store last inspected?

Kumar Neath General Store was last inspected by Neath Port Talbot on 9 April 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.