Gwynfi Childcare Club

Blaengwynfi

Food hygiene rating 4 / 5 · Good

Squeaky clean

Gwynfi Childcare Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 1 May 2015 by Neath Port Talbot.

What does this rating mean?

Gwynfi Childcare Club in Blaengwynfi has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pen Afan Primary School,
Western Terrace,
Blaengwynfi,
Neath Port Talbot,
SA13 3YE

Gwynfi Childcare Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Gwynfi Childcare Club. The data is published by the FSA under the Open Government Licence.

Who inspects Gwynfi Childcare Club?

Food hygiene at Gwynfi Childcare Club is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Gwynfi Childcare Club

What is Gwynfi Childcare Club’s food hygiene rating?

Gwynfi Childcare Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 May 2015.

When was Gwynfi Childcare Club last inspected?

Gwynfi Childcare Club was last inspected by Neath Port Talbot on 1 May 2015.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.