Eden Wine Bar & Club

Neath

Food hygiene rating 4 / 5 · Good

Squeaky clean

Eden Wine Bar & Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 27 March 2017 by Neath Port Talbot.

What does this rating mean?

Eden Wine Bar & Club in Neath has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10-12 The Parade,
Neath,
Neath Port Talbot,
SA11 1PU

Eden Wine Bar & Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Eden Wine Bar & Club. The data is published by the FSA under the Open Government Licence.

Who inspects Eden Wine Bar & Club?

Food hygiene at Eden Wine Bar & Club is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Eden Wine Bar & Club

What is Eden Wine Bar & Club’s food hygiene rating?

Eden Wine Bar & Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 March 2017.

When was Eden Wine Bar & Club last inspected?

Eden Wine Bar & Club was last inspected by Neath Port Talbot on 27 March 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.