Cymmer Coronation Club

Cymmer

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cymmer Coronation Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 24 October 2015 by Neath Port Talbot.

What does this rating mean?

Cymmer Coronation Club in Cymmer has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 Avon Street,
Cymmer,
Port Talbot, Neath Port Talbot,
SA13 3LT

Cymmer Coronation Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cymmer Coronation Club. The data is published by the FSA under the Open Government Licence.

Who inspects Cymmer Coronation Club?

Food hygiene at Cymmer Coronation Club is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Cymmer Coronation Club

What is Cymmer Coronation Club’s food hygiene rating?

Cymmer Coronation Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 October 2015.

When was Cymmer Coronation Club last inspected?

Cymmer Coronation Club was last inspected by Neath Port Talbot on 24 October 2015.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.