Compass Group Hot Mill Canteen

Margam

Food hygiene rating 4 / 5 · Good

Squeaky clean

Compass Group Hot Mill Canteen scored a 4 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Compass Group Hot Mill Canteen in Margam has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Port Talbot Steelworks,
Grange Road,
Margam,
Neath Port Talbot,
SA13 2NG

Compass Group Hot Mill Canteen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Compass Group Hot Mill Canteen. The data is published by the FSA under the Open Government Licence.

Who inspects Compass Group Hot Mill Canteen?

Food hygiene at Compass Group Hot Mill Canteen is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Compass Group Hot Mill Canteen

What is Compass Group Hot Mill Canteen’s food hygiene rating?

Compass Group Hot Mill Canteen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 February 2019.

When was Compass Group Hot Mill Canteen last inspected?

Compass Group Hot Mill Canteen was last inspected by Neath Port Talbot on 14 February 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.