Baglan Lodge Care Home

Baglan, Port Talbot

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Baglan Lodge Care Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 February 2021 by Neath Port Talbot.

What does this rating mean?

Baglan Lodge Care Home in Baglan, Port Talbot has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

84 Old Road,
Baglan, Port Talbot,
West Glamorgan,
SA12 8LH

Baglan Lodge Care Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Baglan Lodge Care Home. The data is published by the FSA under the Open Government Licence.

Who inspects Baglan Lodge Care Home?

Food hygiene at Baglan Lodge Care Home is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Baglan Lodge Care Home

What is Baglan Lodge Care Home’s food hygiene rating?

Baglan Lodge Care Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 February 2021.

When was Baglan Lodge Care Home last inspected?

Baglan Lodge Care Home was last inspected by Neath Port Talbot on 24 February 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.