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Restaurant/Cafe/Canteen 📍 Monmouthshire

Raglan Community Cafe

Raglan

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Raglan Community Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 May 2026 by Monmouthshire.

What does this rating mean?

Raglan Community Cafe in Raglan has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Raglan Baptist Church,
Usk Road,
Raglan,
Usk,
NP15 2EB
Raglan Community Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Raglan Community Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Raglan Community Cafe?

Food hygiene at Raglan Community Cafe is inspected by Monmouthshire, the local authority responsible for this area. You can reach them at http://www.monmouthshire.gov.uk or [email protected].

Questions about Raglan Community Cafe

What is Raglan Community Cafe’s food hygiene rating?
Raglan Community Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2026.
When was Raglan Community Cafe last inspected?
Raglan Community Cafe was last inspected by Monmouthshire on 15 May 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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