Market Street Fish Shop

Abergavenny

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Market Street Fish Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 February 2026 by Monmouthshire.

What does this rating mean?

Market Street Fish Shop in Abergavenny has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Market Street Fish Shop,
13 Market Street,
Abergavenny,
Monmouthshire,
NP7 5SD

Market Street Fish Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Market Street Fish Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Market Street Fish Shop?

Food hygiene at Market Street Fish Shop is inspected by Monmouthshire, the local authority responsible for this area. You can reach them at http://www.monmouthshire.gov.uk or [email protected].

Questions about Market Street Fish Shop

What is Market Street Fish Shop’s food hygiene rating?

Market Street Fish Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2026.

When was Market Street Fish Shop last inspected?

Market Street Fish Shop was last inspected by Monmouthshire on 5 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.