The Queens Head Dorking

Dorking

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Queens Head Dorking scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 June 2026 by Mole Valley.

What does this rating mean?

The Queens Head Dorking in Dorking has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Queens Head (Ph),
Horsham Road,
Dorking,
RH4 2JS

The Queens Head Dorking Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Queens Head Dorking. The data is published by the FSA under the Open Government Licence.

Who inspects The Queens Head Dorking?

Food hygiene at The Queens Head Dorking is inspected by Mole Valley, the local authority responsible for this area. You can reach them at http://www.molevalley.gov.uk or [email protected].

Questions about The Queens Head Dorking

What is The Queens Head Dorking’s food hygiene rating?

The Queens Head Dorking has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 June 2026.

When was The Queens Head Dorking last inspected?

The Queens Head Dorking was last inspected by Mole Valley on 18 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.