The Great Bookham Tandoori

Bookham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Great Bookham Tandoori scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 October 2025 by Mole Valley.

What does this rating mean?

The Great Bookham Tandoori in Bookham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

41 Church Road,
Bookham,
KT23 3PG

The Great Bookham Tandoori Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Great Bookham Tandoori. The data is published by the FSA under the Open Government Licence.

Who inspects The Great Bookham Tandoori?

Food hygiene at The Great Bookham Tandoori is inspected by Mole Valley, the local authority responsible for this area. You can reach them at http://www.molevalley.gov.uk or [email protected].

Questions about The Great Bookham Tandoori

What is The Great Bookham Tandoori’s food hygiene rating?

The Great Bookham Tandoori has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 October 2025.

When was The Great Bookham Tandoori last inspected?

The Great Bookham Tandoori was last inspected by Mole Valley on 22 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.