Bookham United Reformed Church

Bookham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bookham United Reformed Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 11 June 2019 by Mole Valley.

What does this rating mean?

Bookham United Reformed Church in Bookham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Eastwick Road Church,
Eastwick Road,
Bookham,
KT23 4BE

Bookham United Reformed Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bookham United Reformed Church. The data is published by the FSA under the Open Government Licence.

Who inspects Bookham United Reformed Church?

Food hygiene at Bookham United Reformed Church is inspected by Mole Valley, the local authority responsible for this area. You can reach them at http://www.molevalley.gov.uk or [email protected].

Questions about Bookham United Reformed Church

What is Bookham United Reformed Church’s food hygiene rating?

Bookham United Reformed Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 June 2019.

When was Bookham United Reformed Church last inspected?

Bookham United Reformed Church was last inspected by Mole Valley on 11 June 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.