Woodleys The Cottage

Woburn Sands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Woodleys The Cottage scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 October 2021 by Milton Keynes.

What does this rating mean?

Woodleys The Cottage in Woburn Sands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Woodleys Farmhouse B&B, Woodleys Farm,
Bow Brickhill Road,
Woburn Sands,
Milton Keynes,
MK17 8DE

Woodleys The Cottage Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Woodleys The Cottage. The data is published by the FSA under the Open Government Licence.

Who inspects Woodleys The Cottage?

Food hygiene at Woodleys The Cottage is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Woodleys The Cottage

What is Woodleys The Cottage’s food hygiene rating?

Woodleys The Cottage has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 October 2021.

When was Woodleys The Cottage last inspected?

Woodleys The Cottage was last inspected by Milton Keynes on 27 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.