The MK Melting Pot

Downs Barn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The MK Melting Pot scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 December 2024 by Milton Keynes.

What does this rating mean?

The MK Melting Pot in Downs Barn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

76 Pannier Place,
Downs Barn,
Milton Keynes,
MK14 7QP

This is the official Food Standards Agency hygiene badge for The MK Melting Pot. The data is published by the FSA under the Open Government Licence.

Who inspects The MK Melting Pot?

Food hygiene at The MK Melting Pot is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about The MK Melting Pot

What is The MK Melting Pot’s food hygiene rating?

The MK Melting Pot has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2024.

When was The MK Melting Pot last inspected?

The MK Melting Pot was last inspected by Milton Keynes on 2 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.