Smarts Fish & Chips

Bletchley

Food hygiene rating 4 / 5 · Good

Squeaky clean

Smarts Fish & Chips scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 21 June 2021 by Milton Keynes.

What does this rating mean?

Smarts Fish & Chips in Bletchley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Melrose Avenue,
Bletchley,
Milton Keynes,
MK3 6PB

Smarts Fish & Chips Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Smarts Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Smarts Fish & Chips?

Food hygiene at Smarts Fish & Chips is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Smarts Fish & Chips

What is Smarts Fish & Chips’s food hygiene rating?

Smarts Fish & Chips has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 June 2021.

When was Smarts Fish & Chips last inspected?

Smarts Fish & Chips was last inspected by Milton Keynes on 21 June 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.