Shepherdswell Academy (Caterlink Ltd)

Springfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shepherdswell Academy (Caterlink Ltd) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Shepherdswell Academy (Caterlink Ltd) in Springfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Billingwell Place,
Springfield,
Milton Keynes,
MK6 3NP

Shepherdswell Academy (Caterlink Ltd) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shepherdswell Academy (Caterlink Ltd). The data is published by the FSA under the Open Government Licence.

Who inspects Shepherdswell Academy (Caterlink Ltd)?

Food hygiene at Shepherdswell Academy (Caterlink Ltd) is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Shepherdswell Academy (Caterlink Ltd)

What is Shepherdswell Academy (Caterlink Ltd)’s food hygiene rating?

Shepherdswell Academy (Caterlink Ltd) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 March 2019.

When was Shepherdswell Academy (Caterlink Ltd) last inspected?

Shepherdswell Academy (Caterlink Ltd) was last inspected by Milton Keynes on 4 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.