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Mobile caterer 📍 Milton Keynes

Saf's Kitchen - Event Catering

Food hygiene rating 4 / 5 · Good

Squeaky clean

Saf's Kitchen - Event Catering scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 12 June 2019 by Milton Keynes.

What does this rating mean?

Saf's Kitchen - Event Catering has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Saf's Kitchen - Event Catering Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Saf's Kitchen - Event Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Saf's Kitchen - Event Catering?

Food hygiene at Saf's Kitchen - Event Catering is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Saf's Kitchen - Event Catering

What is Saf's Kitchen - Event Catering’s food hygiene rating?
Saf's Kitchen - Event Catering has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 June 2019.
When was Saf's Kitchen - Event Catering last inspected?
Saf's Kitchen - Event Catering was last inspected by Milton Keynes on 12 June 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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