Pick Your Taste Limited

Bletchley

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pick Your Taste Limited scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 5 March 2021 by Milton Keynes.

What does this rating mean?

Pick Your Taste Limited in Bletchley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

72 Queensway,
Bletchley,
Milton Keynes,
MK2 2SA

Pick Your Taste Limited Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Pick Your Taste Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Pick Your Taste Limited?

Food hygiene at Pick Your Taste Limited is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Pick Your Taste Limited

What is Pick Your Taste Limited’s food hygiene rating?

Pick Your Taste Limited has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 March 2021.

When was Pick Your Taste Limited last inspected?

Pick Your Taste Limited was last inspected by Milton Keynes on 5 March 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.