Mini Monsters Soft Play Cafe

12th Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mini Monsters Soft Play Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 18 August 2021 by Milton Keynes.

What does this rating mean?

Mini Monsters Soft Play Cafe in 12th Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 Garrick Walk,
12th Street,
Milton Keynes,
MK9 3PT

Mini Monsters Soft Play Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mini Monsters Soft Play Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Mini Monsters Soft Play Cafe?

Food hygiene at Mini Monsters Soft Play Cafe is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Mini Monsters Soft Play Cafe

What is Mini Monsters Soft Play Cafe’s food hygiene rating?

Mini Monsters Soft Play Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 August 2021.

When was Mini Monsters Soft Play Cafe last inspected?

Mini Monsters Soft Play Cafe was last inspected by Milton Keynes on 18 August 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.