Milton Keynes Snooker Club

Wolverton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Milton Keynes Snooker Club scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Milton Keynes Snooker Club in Wolverton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

First And Second Floor,
2-8 The Square,
Wolverton,
Milton Keynes,
MK12 5DG

Milton Keynes Snooker Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Milton Keynes Snooker Club. The data is published by the FSA under the Open Government Licence.

Who inspects Milton Keynes Snooker Club?

Food hygiene at Milton Keynes Snooker Club is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Milton Keynes Snooker Club

What is Milton Keynes Snooker Club’s food hygiene rating?

Milton Keynes Snooker Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 February 2016.

When was Milton Keynes Snooker Club last inspected?

Milton Keynes Snooker Club was last inspected by Milton Keynes on 11 February 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.