Lavendon School (Olney Infant Academy)

Lavendon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lavendon School (Olney Infant Academy) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Lavendon School (Olney Infant Academy) in Lavendon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lavendon School,
High Street,
Lavendon,
Milton Keynes,
MK46 4HA

Lavendon School (Olney Infant Academy) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lavendon School (Olney Infant Academy). The data is published by the FSA under the Open Government Licence.

Who inspects Lavendon School (Olney Infant Academy)?

Food hygiene at Lavendon School (Olney Infant Academy) is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Lavendon School (Olney Infant Academy)

What is Lavendon School (Olney Infant Academy)’s food hygiene rating?

Lavendon School (Olney Infant Academy) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 March 2018.

When was Lavendon School (Olney Infant Academy) last inspected?

Lavendon School (Olney Infant Academy) was last inspected by Milton Keynes on 22 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.