Kiddi Caru Day Nursery and Preschool

Milton Keynes Village

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kiddi Caru Day Nursery and Preschool scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Kiddi Caru Day Nursery and Preschool in Milton Keynes Village has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Community Centre,
Willen Road,
Milton Keynes Village,
Milton Keynes,
MK10 9AF

Kiddi Caru Day Nursery and Preschool Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kiddi Caru Day Nursery and Preschool. The data is published by the FSA under the Open Government Licence.

Who inspects Kiddi Caru Day Nursery and Preschool?

Food hygiene at Kiddi Caru Day Nursery and Preschool is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Kiddi Caru Day Nursery and Preschool

What is Kiddi Caru Day Nursery and Preschool’s food hygiene rating?

Kiddi Caru Day Nursery and Preschool has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 February 2016.

When was Kiddi Caru Day Nursery and Preschool last inspected?

Kiddi Caru Day Nursery and Preschool was last inspected by Milton Keynes on 1 February 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.