Gourmet Burger Joint

Newport Pagnell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gourmet Burger Joint scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 29 June 2021 by Milton Keynes.

What does this rating mean?

Gourmet Burger Joint in Newport Pagnell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Tickford Arcade,
St John Street,
Newport Pagnell,
Milton Keynes,
MK16 8HY

Gourmet Burger Joint Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gourmet Burger Joint. The data is published by the FSA under the Open Government Licence.

Who inspects Gourmet Burger Joint?

Food hygiene at Gourmet Burger Joint is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Gourmet Burger Joint

What is Gourmet Burger Joint’s food hygiene rating?

Gourmet Burger Joint has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 June 2021.

When was Gourmet Burger Joint last inspected?

Gourmet Burger Joint was last inspected by Milton Keynes on 29 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.