Double Tree at Stadium MK

Denbigh North

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Double Tree at Stadium MK scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 12 December 2020 by Milton Keynes.

What does this rating mean?

Double Tree at Stadium MK in Denbigh North has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Double Tree By Hilton Hotel, Stadium Mk,
Stadium Way West,
Denbigh North,
Milton Keynes,
MK1 1ST

Double Tree at Stadium MK Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Double Tree at Stadium MK. The data is published by the FSA under the Open Government Licence.

Who inspects Double Tree at Stadium MK?

Food hygiene at Double Tree at Stadium MK is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Double Tree at Stadium MK

What is Double Tree at Stadium MK’s food hygiene rating?

Double Tree at Stadium MK has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 December 2020.

When was Double Tree at Stadium MK last inspected?

Double Tree at Stadium MK was last inspected by Milton Keynes on 12 December 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.