Delicious Fish and Chicken

Greenleys

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Delicious Fish and Chicken scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 October 2020 by Milton Keynes.

What does this rating mean?

Delicious Fish and Chicken in Greenleys has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Ardwell Lane,
Greenleys,
Milton Keynes,
MK12 6AX

Delicious Fish and Chicken Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Delicious Fish and Chicken. The data is published by the FSA under the Open Government Licence.

Who inspects Delicious Fish and Chicken?

Food hygiene at Delicious Fish and Chicken is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Delicious Fish and Chicken

What is Delicious Fish and Chicken’s food hygiene rating?

Delicious Fish and Chicken has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 October 2020.

When was Delicious Fish and Chicken last inspected?

Delicious Fish and Chicken was last inspected by Milton Keynes on 2 October 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.