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Takeaway/sandwich shop 📍 Middlesbrough

Saltersgill Pizzeria

Food hygiene rating 4 / 5 · Good

Squeaky clean

Saltersgill Pizzeria scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 4 July 2019 by Middlesbrough.

What does this rating mean?

Saltersgill Pizzeria has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

37a Saltersgill Avenue,
Middlesbrough,
TS4 3LD
Saltersgill Pizzeria Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Saltersgill Pizzeria. The data is published by the FSA under the Open Government Licence.

Who inspects Saltersgill Pizzeria?

Food hygiene at Saltersgill Pizzeria is inspected by Middlesbrough, the local authority responsible for this area. You can reach them at http://www.middlesbrough.gov.uk or [email protected].

Questions about Saltersgill Pizzeria

What is Saltersgill Pizzeria’s food hygiene rating?
Saltersgill Pizzeria has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 July 2019.
When was Saltersgill Pizzeria last inspected?
Saltersgill Pizzeria was last inspected by Middlesbrough on 4 July 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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