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Bespoke Cake Creations By Suzanne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bespoke Cake Creations By Suzanne scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 23 October 2018 by Middlesbrough.

What does this rating mean?

Bespoke Cake Creations By Suzanne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bespoke Cake Creations By Suzanne Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bespoke Cake Creations By Suzanne. The data is published by the FSA under the Open Government Licence.

Who inspects Bespoke Cake Creations By Suzanne?

Food hygiene at Bespoke Cake Creations By Suzanne is inspected by Middlesbrough, the local authority responsible for this area. You can reach them at http://www.middlesbrough.gov.uk or [email protected].

Questions about Bespoke Cake Creations By Suzanne

What is Bespoke Cake Creations By Suzanne’s food hygiene rating?
Bespoke Cake Creations By Suzanne has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 October 2018.
When was Bespoke Cake Creations By Suzanne last inspected?
Bespoke Cake Creations By Suzanne was last inspected by Middlesbrough on 23 October 2018.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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