BELL'S FAMILY BUTCHERS

Magherafelt

Food hygiene rating 4 / 5 · Good

Squeaky clean

BELL'S FAMILY BUTCHERS scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 15 October 2024 by Mid Ulster.

What does this rating mean?

BELL'S FAMILY BUTCHERS in Magherafelt has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Meadowlane Shopping Centre,
Magherafelt,
Co. Londonderry,
BT45 6PR

BELL'S FAMILY BUTCHERS Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for BELL'S FAMILY BUTCHERS. The data is published by the FSA under the Open Government Licence.

Who inspects BELL'S FAMILY BUTCHERS?

Food hygiene at BELL'S FAMILY BUTCHERS is inspected by Mid Ulster, the local authority responsible for this area. You can reach them at http://www.midulstercouncil.org or [email protected].

Questions about BELL'S FAMILY BUTCHERS

What is BELL'S FAMILY BUTCHERS’s food hygiene rating?

BELL'S FAMILY BUTCHERS has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 October 2024.

When was BELL'S FAMILY BUTCHERS last inspected?

BELL'S FAMILY BUTCHERS was last inspected by Mid Ulster on 15 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.