Woodgate Community Shop

Pease Pottage

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Woodgate Community Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 May 2024 by Mid Sussex.

What does this rating mean?

Woodgate Community Shop in Pease Pottage has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Woodgate Community Shop,
2 Grace Holland Avenue,
Pease Pottage,
Crawley,
RH11 9SL

Woodgate Community Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Woodgate Community Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Woodgate Community Shop?

Food hygiene at Woodgate Community Shop is inspected by Mid Sussex, the local authority responsible for this area. You can reach them at http://www.midsussex.gov.uk/ or [email protected].

Questions about Woodgate Community Shop

What is Woodgate Community Shop’s food hygiene rating?

Woodgate Community Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 May 2024.

When was Woodgate Community Shop last inspected?

Woodgate Community Shop was last inspected by Mid Sussex on 24 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.