Nuba Lounge And Restaurant

West Sussex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nuba Lounge And Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 24 June 2026 by Mid Sussex.

What does this rating mean?

Nuba Lounge And Restaurant in West Sussex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16 High Street,
East Grinstead,
West Sussex,
RH19 3AW

Nuba Lounge And Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nuba Lounge And Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Nuba Lounge And Restaurant?

Food hygiene at Nuba Lounge And Restaurant is inspected by Mid Sussex, the local authority responsible for this area. You can reach them at http://www.midsussex.gov.uk/ or [email protected].

Questions about Nuba Lounge And Restaurant

What is Nuba Lounge And Restaurant’s food hygiene rating?

Nuba Lounge And Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 June 2026.

When was Nuba Lounge And Restaurant last inspected?

Nuba Lounge And Restaurant was last inspected by Mid Sussex on 24 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.