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Hospitals/Childcare/Caring Premises 📍 Mid Sussex

Carepoint Services

Burgess Hill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Carepoint Services scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 22 September 2025 by Mid Sussex.

What does this rating mean?

Carepoint Services in Burgess Hill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Prescott House,
Upper St Johns Road,
Burgess Hill,
West Sussex,
RH15 8HB
Carepoint Services Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Carepoint Services. The data is published by the FSA under the Open Government Licence.

Who inspects Carepoint Services?

Food hygiene at Carepoint Services is inspected by Mid Sussex, the local authority responsible for this area. You can reach them at http://www.midsussex.gov.uk/ or [email protected].

Questions about Carepoint Services

What is Carepoint Services’s food hygiene rating?
Carepoint Services has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 September 2025.
When was Carepoint Services last inspected?
Carepoint Services was last inspected by Mid Sussex on 22 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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