Needham Market Bowls Club

Needham Market

Food hygiene rating 4 / 5 · Good

Squeaky clean

Needham Market Bowls Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 2 June 2026 by Mid Suffolk.

What does this rating mean?

Needham Market Bowls Club in Needham Market has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Needham Market Bowls Club. Needham Market,
Barretts Lane,
Needham Market,
IPSWICH,
IP6 8BX

Needham Market Bowls Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Needham Market Bowls Club. The data is published by the FSA under the Open Government Licence.

Who inspects Needham Market Bowls Club?

Food hygiene at Needham Market Bowls Club is inspected by Mid Suffolk, the local authority responsible for this area. You can reach them at http://www.midsuffolk.gov.uk/ or [email protected].

Questions about Needham Market Bowls Club

What is Needham Market Bowls Club’s food hygiene rating?

Needham Market Bowls Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 June 2026.

When was Needham Market Bowls Club last inspected?

Needham Market Bowls Club was last inspected by Mid Suffolk on 2 June 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.