Willand Rovers Football Club

Devon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Willand Rovers Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 October 2018 by Mid Devon.

What does this rating mean?

Willand Rovers Football Club in Devon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Silver Street,
Willand,
Devon,
EX15 2RG

Willand Rovers Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Willand Rovers Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Willand Rovers Football Club?

Food hygiene at Willand Rovers Football Club is inspected by Mid Devon, the local authority responsible for this area. You can reach them at http://www.middevon.gov.uk or [email protected].

Questions about Willand Rovers Football Club

What is Willand Rovers Football Club’s food hygiene rating?

Willand Rovers Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 October 2018.

When was Willand Rovers Football Club last inspected?

Willand Rovers Football Club was last inspected by Mid Devon on 5 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.