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Pub/bar/nightclub 📍 Mid Devon

The Butterleigh Inn

Devon

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Butterleigh Inn scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 13 August 2025 by Mid Devon.

What does this rating mean?

The Butterleigh Inn in Devon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Butterleigh,
Cullompton,
Devon,
EX15 1PN
The Butterleigh Inn Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Butterleigh Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Butterleigh Inn?

Food hygiene at The Butterleigh Inn is inspected by Mid Devon, the local authority responsible for this area. You can reach them at http://www.middevon.gov.uk or [email protected].

Questions about The Butterleigh Inn

What is The Butterleigh Inn’s food hygiene rating?
The Butterleigh Inn has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 August 2025.
When was The Butterleigh Inn last inspected?
The Butterleigh Inn was last inspected by Mid Devon on 13 August 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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