Muddy Boots at The Barn

Exeter

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 February 2026 by Mid Devon.

What does this rating mean?

Muddy Boots at The Barn in Exeter has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Home Farm,
Newton St Cyres,
Exeter,
Devon,
EX5 5AY

Muddy Boots at The Barn Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Muddy Boots at The Barn. The data is published by the FSA under the Open Government Licence.

Who inspects Muddy Boots at The Barn?

Food hygiene at Muddy Boots at The Barn is inspected by Mid Devon, the local authority responsible for this area. You can reach them at http://www.middevon.gov.uk or [email protected].

Questions about Muddy Boots at The Barn

What is Muddy Boots at The Barn’s food hygiene rating?

Muddy Boots at The Barn has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 11 February 2026.

When was Muddy Boots at The Barn last inspected?

Muddy Boots at The Barn was last inspected by Mid Devon on 11 February 2026.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.