Combe Lancey Farmhouse B&B

Devon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Combe Lancey Farmhouse B&B scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 August 2019 by Mid Devon.

What does this rating mean?

Combe Lancey Farmhouse B&B in Devon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Combe Lancey,
Crediton,
Devon,
EX17 4EA

Combe Lancey Farmhouse B&B Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Combe Lancey Farmhouse B&B. The data is published by the FSA under the Open Government Licence.

Who inspects Combe Lancey Farmhouse B&B?

Food hygiene at Combe Lancey Farmhouse B&B is inspected by Mid Devon, the local authority responsible for this area. You can reach them at http://www.middevon.gov.uk or [email protected].

Questions about Combe Lancey Farmhouse B&B

What is Combe Lancey Farmhouse B&B’s food hygiene rating?

Combe Lancey Farmhouse B&B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 August 2019.

When was Combe Lancey Farmhouse B&B last inspected?

Combe Lancey Farmhouse B&B was last inspected by Mid Devon on 16 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.