Blackdown Hills Repair Cafe

Hemyock

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blackdown Hills Repair Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 September 2019 by Mid Devon.

What does this rating mean?

Blackdown Hills Repair Cafe in Hemyock has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2B Hall View,
Culmbridge Road,
Hemyock,
Cullompton,
EX15 3QW

Blackdown Hills Repair Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blackdown Hills Repair Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Blackdown Hills Repair Cafe?

Food hygiene at Blackdown Hills Repair Cafe is inspected by Mid Devon, the local authority responsible for this area. You can reach them at http://www.middevon.gov.uk or [email protected].

Questions about Blackdown Hills Repair Cafe

What is Blackdown Hills Repair Cafe’s food hygiene rating?

Blackdown Hills Repair Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 September 2019.

When was Blackdown Hills Repair Cafe last inspected?

Blackdown Hills Repair Cafe was last inspected by Mid Devon on 20 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.