Bestway Retail LTD.

Cheriton Bishop

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Bestway Retail LTD. scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 30 September 2025 by Mid Devon.

What does this rating mean?

Bestway Retail LTD. in Cheriton Bishop has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Central Convenience Stores,
Post Office and Store,
Cheriton Bishop,
Exeter,
EX6 6JE

Bestway Retail LTD. Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Bestway Retail LTD.. The data is published by the FSA under the Open Government Licence.

Who inspects Bestway Retail LTD.?

Food hygiene at Bestway Retail LTD. is inspected by Mid Devon, the local authority responsible for this area. You can reach them at http://www.middevon.gov.uk or [email protected].

Questions about Bestway Retail LTD.

What is Bestway Retail LTD.’s food hygiene rating?

Bestway Retail LTD. has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 30 September 2025.

When was Bestway Retail LTD. last inspected?

Bestway Retail LTD. was last inspected by Mid Devon on 30 September 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.