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Hospitals/Childcare/Caring Premises 📍 Mid and East Antrim

WHITEHEAD NURSING HOME

Whitehead

Food hygiene rating 5 / 5 · Very good

Squeaky clean

WHITEHEAD NURSING HOME scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 25 February 2025 by Mid and East Antrim.

What does this rating mean?

WHITEHEAD NURSING HOME in Whitehead has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16-18 Marine Parade,
White Head,
Whitehead,
Antrim,
BT38 9QP
WHITEHEAD NURSING HOME Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for WHITEHEAD NURSING HOME. The data is published by the FSA under the Open Government Licence.

Who inspects WHITEHEAD NURSING HOME?

Food hygiene at WHITEHEAD NURSING HOME is inspected by Mid and East Antrim, the local authority responsible for this area. You can reach them at http://www.midandeastantrim.gov.uk or [email protected].

Questions about WHITEHEAD NURSING HOME

What is WHITEHEAD NURSING HOME’s food hygiene rating?
WHITEHEAD NURSING HOME has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 February 2025.
When was WHITEHEAD NURSING HOME last inspected?
WHITEHEAD NURSING HOME was last inspected by Mid and East Antrim on 25 February 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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