Skippers Fish & Chips

Mitcham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Skippers Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 October 2025 by Merton.

What does this rating mean?

Skippers Fish & Chips in Mitcham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Upper Green West,
Mitcham,
Merton,

Skippers Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Skippers Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Skippers Fish & Chips?

Food hygiene at Skippers Fish & Chips is inspected by Merton, the local authority responsible for this area. You can reach them at http://www.merton.gov.uk or [email protected].

Questions about Skippers Fish & Chips

What is Skippers Fish & Chips’s food hygiene rating?

Skippers Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 October 2025.

When was Skippers Fish & Chips last inspected?

Skippers Fish & Chips was last inspected by Merton on 2 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.