Oysters

Mitcham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Oysters scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Oysters, from November 2020 to March 2025. Its hygiene rating has gone up, from 3 in 2020 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Oysters.

Food hygiene rating history for Oysters
Inspection date	Rating	Verdict
23 November 2020	3 / 5	Generally satisfactory
6 March 2025	4 / 5	Good

What does this rating mean?

Oysters in Mitcham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

154 London Road,
Mitcham,
Merton,

This is the official Food Standards Agency hygiene badge for Oysters. The data is published by the FSA under the Open Government Licence.

Who inspects Oysters?

Food hygiene at Oysters is inspected by Merton, the local authority responsible for this area. You can reach them at http://www.merton.gov.uk or [email protected].

Questions about Oysters

What is Oysters’s food hygiene rating?

Oysters has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 March 2025.

When was Oysters last inspected?

Oysters was last inspected by Merton on 6 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.