Canterbury Campus School

Morden

Food hygiene rating 4 / 5 · Good

Squeaky clean

Canterbury Campus School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 October 2024 by Merton.

What does this rating mean?

Canterbury Campus School in Morden has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Canterbury Campus Canterbury Road,
Morden,
Merton,
SM4 6PT

Canterbury Campus School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Canterbury Campus School. The data is published by the FSA under the Open Government Licence.

Who inspects Canterbury Campus School?

Food hygiene at Canterbury Campus School is inspected by Merton, the local authority responsible for this area. You can reach them at http://www.merton.gov.uk or [email protected].

Questions about Canterbury Campus School

What is Canterbury Campus School’s food hygiene rating?

Canterbury Campus School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 October 2024.

When was Canterbury Campus School last inspected?

Canterbury Campus School was last inspected by Merton on 16 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.