Westbury sub Mendip Community Shop

Stoke Road Westbury Sub Mendip

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Westbury sub Mendip Community Shop scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Westbury sub Mendip Community Shop in Stoke Road Westbury Sub Mendip has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Westbury Sub Mendip Community Shop,
Green Lantern House,
Stoke Road Westbury Sub Mendip,
Wells,
BA5 1HD

Westbury sub Mendip Community Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Westbury sub Mendip Community Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Westbury sub Mendip Community Shop?

Food hygiene at Westbury sub Mendip Community Shop is inspected by Mendip, the local authority responsible for this area. You can reach them at http://www.mendip.gov.uk or [email protected].

Questions about Westbury sub Mendip Community Shop

What is Westbury sub Mendip Community Shop’s food hygiene rating?

Westbury sub Mendip Community Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2018.

When was Westbury sub Mendip Community Shop last inspected?

Westbury sub Mendip Community Shop was last inspected by Mendip on 29 May 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.