Waggon and Horses Inn

Doulting

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Waggon and Horses Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 May 2026 by Somerset.

What does this rating mean?

Waggon and Horses Inn in Doulting has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Waggon and Horses Inn The Wagon And,
Old Frome Road,
Doulting,
Shepton Mallet,
BA4 4LA

Waggon and Horses Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Waggon and Horses Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Waggon and Horses Inn?

Food hygiene at Waggon and Horses Inn is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Waggon and Horses Inn

What is Waggon and Horses Inn’s food hygiene rating?

Waggon and Horses Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 May 2026.

When was Waggon and Horses Inn last inspected?

Waggon and Horses Inn was last inspected by Somerset on 1 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.