Vintrotique Collectable and Tea Room

Glastonbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Vintrotique Collectable and Tea Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 11 July 2019 by Mendip.

What does this rating mean?

Vintrotique Collectable and Tea Room in Glastonbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

67 High Street,
Glastonbury,
BA6 9DS

Vintrotique Collectable and Tea Room Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Vintrotique Collectable and Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects Vintrotique Collectable and Tea Room?

Food hygiene at Vintrotique Collectable and Tea Room is inspected by Mendip, the local authority responsible for this area. You can reach them at http://www.mendip.gov.uk or [email protected].

Questions about Vintrotique Collectable and Tea Room

What is Vintrotique Collectable and Tea Room’s food hygiene rating?

Vintrotique Collectable and Tea Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2019.

When was Vintrotique Collectable and Tea Room last inspected?

Vintrotique Collectable and Tea Room was last inspected by Mendip on 11 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.