Thoroughly Wild Meat Co Ltd

Prestleigh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thoroughly Wild Meat Co Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 March 2021 by Somerset.

What does this rating mean?

Thoroughly Wild Meat Co Ltd in Prestleigh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Royal Bath And West Showground,
Prestleigh Hill,
Prestleigh,
Shepton Mallet,
BA4 6QN

Thoroughly Wild Meat Co Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thoroughly Wild Meat Co Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Thoroughly Wild Meat Co Ltd?

Food hygiene at Thoroughly Wild Meat Co Ltd is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about Thoroughly Wild Meat Co Ltd

What is Thoroughly Wild Meat Co Ltd’s food hygiene rating?

Thoroughly Wild Meat Co Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 March 2021.

When was Thoroughly Wild Meat Co Ltd last inspected?

Thoroughly Wild Meat Co Ltd was last inspected by Somerset on 8 March 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.