The Somerset Sausage Company Ltd

Cocklake

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Somerset Sausage Company Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 November 2024 by Somerset.

What does this rating mean?

The Somerset Sausage Company Ltd in Cocklake has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Orchard Farm,
Cheddar Road,
Cocklake,
BS28 4HS

The Somerset Sausage Company Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Somerset Sausage Company Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Somerset Sausage Company Ltd?

Food hygiene at The Somerset Sausage Company Ltd is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about The Somerset Sausage Company Ltd

What is The Somerset Sausage Company Ltd’s food hygiene rating?

The Somerset Sausage Company Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 November 2024.

When was The Somerset Sausage Company Ltd last inspected?

The Somerset Sausage Company Ltd was last inspected by Somerset on 13 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.