The Hunters Lodge Inn

Wells

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Hunters Lodge Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 March 2024 by Somerset.

What does this rating mean?

The Hunters Lodge Inn in Wells has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hunters Lodge Inn Old Bristol Road,
Priddy,
Wells,
Somerset,
BA5 3AR

The Hunters Lodge Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Hunters Lodge Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Hunters Lodge Inn?

Food hygiene at The Hunters Lodge Inn is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about The Hunters Lodge Inn

What is The Hunters Lodge Inn’s food hygiene rating?

The Hunters Lodge Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 March 2024.

When was The Hunters Lodge Inn last inspected?

The Hunters Lodge Inn was last inspected by Somerset on 8 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.