Dodgy
Dinners
Pub/bar/nightclub 📍 Mendip

The George Inn

Wells

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The George Inn scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 10 March 2025 by Somerset.

What does this rating mean?

The George Inn in Wells has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

George Inn Long Street,
Croscombe,
Wells,
Somerset,
BA5 3QH
The George Inn Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for The George Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The George Inn?

Food hygiene at The George Inn is inspected by Somerset, the local authority responsible for this area. You can reach them at http://www.somerset.gov.uk or [email protected].

Questions about The George Inn

What is The George Inn’s food hygiene rating?
The George Inn has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 10 March 2025.
When was The George Inn last inspected?
The George Inn was last inspected by Somerset on 10 March 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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